RE: Soba Noodles ~ How To Make Organic Buckwheat Noodles From Scratch

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Soba Noodles ~ How To Make Organic Buckwheat Noodles From Scratch

in food •  8 years ago 

Tempting Noodle..look like it will be good to fry it with spicy flavor, hmm..nyammy, I believe this noodle have chewy taste..
Well reddust, if we stored it in refrigerator, how long it still safe to eat? 1 week?..

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Maybe, mine never lasted that long, I cooked them the same day I made them. The noodle isn't chewy, it's very delicate. I will add this data to my article.