"Stuffed" Half Peppers

in food •  7 years ago 

Stuffed half poblano peppers I made which include:

Lime-Cilantro-Cream Cheese
White Rice
Shredded Chicken (spiced with cumin/lime/chili powder/salt/black pepper)
and topped with a bit of extra sharp cheddar cheese.

Poblano peppers were boiled for 3 minutes to pre-cook, and assembled with the above mentioned ingredients, peppers were then roasted in a 400 F oven for 15 minutes to allow the flavors to get to know one another.

food cooking peppers spicy tasty
7 years ago by

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      ·  7 years ago 

    These peppers look hot as hell. ;)

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