All right, so I will be starting my trek on the best Rubens of all time. It starts NOW. I am from Saint Paul MN, and therefore have my bias toward that area of COURSE (Saint Paul is very underrated with its bigger and more hipster sister city Minneapolis right next door).
Cecil's in Highland Park has the best Ruben I have had.....so far. I mean look at that dark, dark pumpernickel. Salty and peppery pastrami with house-made dressing. Heaven's sandwich for sure.
But I want to hear from you guys! Which place that you've been to, no matter where you are, has the best Rubens? Because I will find them....and I will eat them.
We have a place in kansas city called fritz smoked meats and they mske the best ruben i have had. They only make them around st paddys day.
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Sounds AMAZING!!
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