Grilled tuna panga is one of my favorite Filipino dishes. It is best served with mixed soy sauce and calamansi. Lato salad would also complement to this meal. The tuna panga is marinated to perfection and grilled over charcoal until it's cook.
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wow kalami ani this holy week @rubelynmacion
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Mao jud rea!
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I do love tuna!
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Great stuff and I'm from Kryptonia @ianstevenson
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Looks delicious @rubelyncacion food cooked on open fire always tastes better for some reason.
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@gracealone
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