Raw rice - 1 cup
Wheat Rava / Broken Wheat - 1 Cup
Salt to taste
Spread raw rice and wheat pieces for 4-5 hours. After that grind raw rice and wheat pieces with salt.
Once the cucumber is cooked, let the tawa be warmed and spread the khoya after it, when one side becomes well cooked then turn it and the other side will also cook until it is well crispy. 