Jackfruit season

in food •  6 years ago 

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The jackfruit season has begun. The photo shows unripe jackfruit which has to be peeled and cleaned. It is then sliced into small pieces and cooked with turmeric powder and salt in water. Coconut is ground with green chillies and then added to the cooked jackfruit.

Transfer it to a serving dish and add a spoon of coconut oil and curry leaves for garnishing.

Jackfruit is good for diabetics as per recent studies, it seems. Jackfruit is also powdered and used in food supplements.

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In the Philippines, it is called “langka”. Sweet smelling and taste.

A good veggie dish when unripe.

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Thanks for the info.

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One of my favourite food, does not matter it is ripen or not.

ah yes

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May be I never tried it 😅

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It used to be my favourite, but one day I got the sap on my shirt.. phir maa ne shirt aur mujhe dono Ko aache se dhoya... :-)

But I love the jackfruit chips.

Do you know there is a different variety of jackfruit, which is found in andaman ( I haven't seen that anywhere else).. and thats not fruit but is used as vegetables...

Ah!! Thinking about it makes me hungry..

Posted using Partiko Android