Ackee and saltfish is a traditional dish prepared by Jamaicans all over the island.
This dish is served with other staples such as bananas, fried plantain, roast breadfruit, dumpling, yam and other ground provisions.
Interested in preparing the dish, you can visit the link below
http://jamaicainn.com/blog/recipe-ackee-saltfish-jamaicas-national-dish/
Picture from google images
Traveling to Jamaica be sure to taste a piece of our culture.
Looks great! I love fried plantains so much 🏝
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That makes two of us.
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Hi! I am a robot. I just upvoted you! I found similar content that readers might be interested in:
http://jamaicainn.com/blog/recipe-ackee-saltfish-jamaicas-national-dish/
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