Rhubarb Custard Bars @senseicat

in food •  7 years ago 

Ingredients

2 cups all-purpose flour
1/4 cup sugar
1 cup cold butter

FILLING:
2 cups sugar
7 tablespoons all-purpose flour
1 cup heavy whipping cream
3 large eggs, beaten
5 cups finely chopped fresh or frozen rhubarb, thawed and drained

Rhubarb-Custard-Bars_exps8431_MRR133247D07_30_3b_RMS-300x300.jpg

TOPPING:
6 ounces cream cheese, softened
1/2 cup sugar
1/2 teaspoon vanilla extract
1 cup heavy whipping cream, whipped

Directions

In a bowl, combine the flour and sugar; cut in butter until the mixture resembles coarse crumbs. Press into a greased 13x9-in. baking pan. Bake at 350° for 10 minutes.
Meanwhile, for filling, combine sugar and flour in a bowl. Whisk in cream and eggs. Stir in the rhubarb. Pour over crust. Bake at 350° until custard is set, 40-45 minutes. Cool.
For topping, beat cream cheese, sugar and vanilla until smooth; fold in whipped cream. Spread over top. Cover and chill. Cut into bars. Store in the refrigerator. Yield: 3 dozen.

Source: taste of home

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  ·  7 years ago (edited)

Mmmmmm how scrummy yummy do they look.So have to try this recipe out.Rhubarb is very underated. I personally do not use alot in my dishes but i should.will so be making the lovely delights.Thanks for sharing.👍🏼❤

i have resteem have you @senseicat please visit my blog

  ·  7 years ago (edited)

so delicious food...
@upvoted & @resteemed

thanks for the information, your information is very useful and useful for all ...

Thanks for information

the cake above looks very good.

delicious food..
thanks for sharing..
@resteem done

Wonderfully informative post, All easy to understand and appreciate the helpful tips. Great end product and love the out takes, Thank you.

The food looks good, I want to be able to try the food, because it looks very delicious

Thanks for the recipe, i want to try to make it @senseicat 👍

Need to try!, thank you

food is so testey and eamme....i love this food

Please leave me a comment and share your thoughts! I read every single comment and really appreciate any of them!

To give back to the community, I will upvote the 3 post I like most (after ~48 hours) with 20% voting power :-) That's essentially 0.15 ~ 0.2 SBD.
thank you

This is not fair to read this nice recipe so early in thie morning makes you feel so hungry . It looks so nice 😍 Thankyou for sharring

Excellent post. I ike ur post . I went you visit my blog..

thanks for sharing dear
@resteem done

So yummy ............i live custard bars .......i want to eat dis its looks yummy .....i like ur all ur posts.........ao i willl resteemmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm it.....see my blog too....have a nice day thank u

Wow, very tempting, thanks for recipe

nice food for eating...
@upvoted

Lovely I will love to have that for breakfast!

Mmmmmmm yummy yummy in my tummy!!! :-) great recipe with rhubarb shooting up around this time of the year (here in UK anyway).... look out mum,i think someone will be coming to pilfer your rhubarb haha can't wait to try this out, thanks

yami food

yummy!!!