Cooking Fast and Furious #28

in food •  7 years ago 

Garlic Toasts with Sprats and Eggs.

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This incredibly simple recipe is associated with me with feasts from a distant childhood. The smell of toast, rubbed with garlic, together with sprats are incomparable. This snack, despite its simplicity, will always be in place at your table!

Ingredients:

  • Bread 4 slice.
  • Eggs - 2 pcs (hard boiled)
  • Sprats - 1 bath.
  • Clove of garlic - 2 pcs
  • Sour cream - 3 tbsp.
  • Cucumber - 1 pc

Cooking:

  • Bread is cut into triangular slices no more than 8 mm thick, then fried on both sides in olive oil.

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  • Hot fried toast on both sides rubbed with garlic and greased with a small amount of sour cream.

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  • Eggs clean and rub on a small grater separately yolk and eggwhite. We lay out on one half of bread - yolk, and on another half - eggwhite

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  • Lay out top of each toasts 1 or 2 sprats. If desired, you can put the cucumber cuted into rings and decorate with greens

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That's all, a simple, but juicy and fragrant snack is ready;)

Bon Appetit!

Here you can try another recipe of delicious toasts

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