Lacquer Shame

in food •  7 years ago 

received_410962942663521.jpeg

Materials
1 packet of 200 grams of Lachcha Semai. 1 teaspoon of ground water. Any kind of banana semi cup. Raisin 4 tablespoons Dry coconut 3 tablespoons 2 tablespoons of ghee Condensed milk semi cup. Half a tablespoon of cardamom powder
Method

At first, mix a small bowl and ghee in a pan and fry them in a golden and spicy mix. It is important to be careful not to burn anything.
If the vessel is golden frying, then it will need to fry for one minute and two minutes with blisters, raisins, cardamom, dried coconut milk.
Then mix it with the condensed milk and Keowra water in the frying semayan and mix it with a little bit of the oven to two minutes.
When the condensed milk gets a bit dry and the mixture of semiconductor becomes adhesive, then lower it.
Cold for a while. It can not be cold. If you have a little hot, you will have to make a fancy shape. Serve if ladda is cold.

Remember: semite will be soft after cooking the condensation after cooking. After making a ladder, there will be no hesitation.

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!