Properly made mtsvadi is an extraordinary dish. Preparing it is an entire ritual. Mtsvadi made outdoors, on an open fire is very special and completely different from that made at home using a frying pan or an electric cooker. This is in Georgian genes.
Yesterday me and my family made mtsvadi and I want to say that it was COMPLETELY delicious!
Looks so good yeah!
It tastes so different from barbecue and stakes. And it is free from all the calories and fats!
This is the dish that you must try! :)
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Keep on steeming Sophie.. I love your determination
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thank you!
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