Clotting to prevent disease

in food •  7 years ago 

There is no alternative to a clove of natural energy. This has been proved in some modern studies. Not only that, it has also been proven that this elemental element also works as cancer resistant. Cloves are rich in manganese, vitamin K, fiber, iron, magnesium and calcium. All these components work in different ways. Not only that, the body from inside makes the body strong enough to get rid of multiple diseases. @steemearth

  1. Dental pain decreased:
    After entering the anti-inflammatory substance of the body in Labanga, there is some reaction that decreases the pain of a toothache. So, from now on, if there is an uncomfortable or a blistering effect on your teeth, you will take some clove tea. You will find benefits. @steemearth

  2. Full of anti-bacterial pratties:
    Multiple studies have found that many anti-anti-bacterial prophatias present in this genus element play a special role in killing any type of germs. So many people regularly eat cloves to keep away from the infection. @steemearth

  3. The skin comes in handy for infection:
    If you have any skin infections from this time, do not forget to apply the cloves made of cloves or the tea made from this natural ingredient. If you do this then you will not have to take the time to reduce the pain. In fact, the volatile oil present in the clove brings out toxic substances present in the body. In addition to killing the germs. As a result, it does not take time to reduce the risk of infection. @steemearth

  4. Reduce the incidence of fever:
    Vitamin K and E, which are in the clot, strengthen the immune system so that the viruses present in the body are all killed. As a result, it does not take time to reduce the incidence of viral fiber. In fact, after the disease prevention becomes stronger, the risk of infection can be reduced. @steemearth

  5. Increases the performance of the liver:
    After entering the antioxidant in the clove, the toxic material is present in the body. As a result, naturally plays a special role in raising the performance of every vital part of the body, not just the liver. @steemearth

  6. Improves digestibility:
    Before a lunch or dinner, a hot cup of cloves made by cloves increases digestive syndrome. In addition, blood flow in the stomach also improves. As a result, it does not take time to digest food. So those who have low-fat spicy food also get bad digestion, they can see once they drink lemon tea. @steemearth

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Very helpful post.................Thanks@steemearth

This post has received a 0.67 % upvote from @speedvoter thanks to: @robertlen.