Products:
1/4 cup of liquid chocolate
2 eggs
half a cup of flour
Preparation:
In a bowl, mix the chocolate, flour and eggs. Stir the ingredients to obtain a smooth mixture. In a dipped pan, pour the dough and bake in a preheated oven at 180 degrees for about 15 minutes (try making the pastry with a toothpick).
Bon appetite!
source http://www.az-jenata.bg
Wow, such a simple, delicious recipe! Love the raspberries on the top!
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Thank you
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waw! I'll try it later. Look so delicious. Thanks for sharing!
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