RE: Blue Apron - making of Basque-Style CodYou are viewing a single comment's thread from:Blue Apron - making of Basque-Style CodView the full contextvikingrunes (25) in food • 8 years ago (edited)Blue Apron has outdone itself. Great way to assist us non-chefs on how to cook. They provide all the ingredients and detailed instructions on preparation. With a bit of magic, voila you are ready to eat a great meal! food
In hindsight, their model seems obvious doesn't it?
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