KETIMUS a.k.a Lemet Cassavawahyu (46) in food • 7 years ago (edited)KETIMUS a.k.a Lemet Cassava Ingredients 500 grams of cassava, grated 100 grams of white grated coconut 150 g brown sugar fine comb Mix all the ingredients above, mix Follow me @wahyu food aceh recipe culinery
Mmm. My grandmother (abuelita) made those. She was boriquen/ taino. I have never seen a recipe. Thank you. Blessings.
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yes same and thank you also who have been visiting here
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This post has received a 100.00 % upvote from @booster thanks to: @wahyu.
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