RE: Pepperoni chicken

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Pepperoni chicken

in food •  4 years ago 

Thank you! But that's why the sauce is added, to give the chicken juice that will keep it moist...and chicken becomes dry if it has no juice to take in, and its only going to cook for just 3 min longer..not much can happen in that. But thank you for the tip, appreciate it! Any specific recipes you would want me to post?

food
4 years ago by

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