小米蒸排骨

in food •  7 years ago 

Hi, steemit friends!💋

7E72ECBA-391E-4977-B234-5F11F4584622.jpeg

今天去七号后厨吃了这道菜，很新颖，第一次吃，金黄的糯米和着排骨，底部还蒸有红薯，整个菜咸中带甜，甜中带咸，吃完还想吃。

@yu-xin-1003 谢谢你这么好看还关注我。

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7 years ago by

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      ·  7 years ago 

    看起来很不错，有点像我家乡的美食红薯咸饭，红薯也可以换成白萝卜，盘菜，土豆,另外还可以加些海鲜干，换成这些风格口味会非常不一样，嘻嘻！

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        ·  7 years ago 

      有机会一定尝尝你家乡的红薯咸饭B8050657-7976-4C78-A44D-C9D71D8D164C.gif

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