The main ingredients in the manufacture of culinary is pliek U (patarana) as well as a mixture of fresh vegetable vegetables and added with other spices that make the culinary flavor typical of Aceh is different and unique, just sip dech can make addiction and tongue sway in enjoy it.
The way of processing pliek u (patarana) is very simple and easy, the first step of coconut shredded and the permentasikan for several days and and in the dry to dry, Plik U (patarana) we can meet in the market market in Aceh because almost all markets provide it and did not close the possibility also sold outside other than in the market in aceh.
For steemian friends who are curious and want to try this typical aceh culinary can you get at home aceh restaurant, certainly will not regret dech because it tastes good and delicious.
Bahan utama dalam pembuatan kuliner tersebut adalah pliek U ( patarana) serta campuran sayur sayur segar dan di tambah dengan bumbu bumbu lainnya yang membuat cita rasa kuliner khas aceh ini berbeda dan unik, pokoknya sip dech bisa buat ketagihan dan lidah bergoyang dalam menikmati nya.
Adapun cara pengolahan pliek u ( patarana) sangat sederhana dan mudah, langkah pertama kelapa diparut dan si permentasikan selama beberapa hari dan dan di jemur hingga kering, Plik U ( patarana ) bisa kita jumpa di pasar pasar yang ada di Aceh karena hampir semua pasar menyediakannya dan tidak menutup kemungkinan juga di jual diluar selain di pasar yang ada di aceh.
Bagi sahabat steemian yang penasaran dan ingin mencoba kuliner khas aceh ini bisa anda dapatkan di rumah rumah makan aceh, pasti tidak bakalan menyesal dech karena cita rasanya enak dan nikmat.
Congratulations @yurizal23! You received a personal award!
You can view your badges on your Steem Board and compare to others on the Steem Ranking
Do not miss the last post from @steemitboard:
Vote for @Steemitboard as a witness to get one more award and increased upvotes!
Downvoting a post can decrease pending rewards and make it less visible. Common reasons:
Submit