Steemit Food Challenge #3 Fruit sushi - healthier dessert (+2 recipes)

People in the world love unexpected combinations of flavors. The newest Internet craze - fruit sushi. At first glance it looks like a fruit sushi all the usual rolls with salmon or tuna. The only difference is their component parts: used in the manufacture of pieces of fruit (strawberries, kiwi, melons) instead of raw fish in coconut milk flavored rice instead of traditional sushi rice. Sweet fruit sushi can be a healthier alternative to desserts. CATCHING fruit sushi decorate the buffet table at parties or special occasions at home.

fruit sushi

285 g sushi rice
0.5 liters of water
3 tablespoons sugar
0.25 teaspoon salt
240 ml of coconut milk
1.5 teaspoon vanilla extract
Various fruit (mango, pineapple, strawberries, raspberries, bananas, oranges, peaches)
Coconut decorating

manufacturing

Wash rice. Cover with water, add two tablespoons of sugar, vanilla, salt and simmer over medium heat. When boiling, reduce the heat and continue cooking for 12 - 15 mins. Once cooked rice mix with coconut milk. The fruit is cut into strips. On the square nutrient film spread a layer of rice. Put the fruit pieces and twist film. After reeling from the film, cut and coat in with coconut.

banana sushi

2 bananas
2 tablespoons peanut butter
Pumpkin seeds, walnuts, peanuts to taste
Spanish sage seeds and pistachios to taste

manufacturing

Bananas peeled, spread peanut butter, coated in spanish sage seeds and chopped pistachios or pumpkin seeds, walnut and peanut mixture. Then cut into slices.

Enjoy.