A Research Study Titled, “Food Additives Market By Product - Global Industry Analysis and Forecast to 2022”, Published By Crystal Market Research
In 2012, The Global Food Additives Market was valued around USD 35.50 billion and is anticipated to reach approximately USD 61.63 billion while maintaining a compound annual growth rate (CAGR) of 5.09% during the forecast period owing to growing consumption of beverages and food products with high nutrients and the enhanced visual appeal is predicted to fuel market demand over the forecast period. The global food additives industry is expected to witness rise due to varying customer interests and tastes about nutritional value and quality of the product. Increasing awareness levels among consumers regarding different types of tastes is also projected to act as crucial growth driving factor. An additive is integrated into a finished product to amend safety against hazardous germs and other types of microorganisms to extend shelf life.
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The Global Food Additives Market Is Segmented As Follows:
Food Additives Market - By Product
Sweeteners
HIS
HFCS
Other Sweeteners
Flavors & Enhancers
Natural flavors
Artificial Flavor & Enhancers
Enzymes
Fat Replacers
Protein
Starch
Other Fat Replacers
Shelf- life stabilizers
Emulsifiers
Mono, Di-Glycerides & Derivatives
Lecithin
Stearoyl Lactylates
Sorbitan Esters
Other Emulsifiers
Other Products
Food Additives Market - By Region
North America
U.S
Canada
Mexico
Europe
Germany
France
UK
Italy
Spain
Rest of Europe
Asia-Pacific
Rest of Asia Pacific
Rest of the World
Brazil
South Africa
Saudi Arabia
United Arab Emirates
Others
Competitive Outlook and Trend Analysis
Global food additives market was ruled by market players like E. I. du Pont de Nemours and Company, Archer Daniels Midland Company, Novozymes, and Ingredion Incorporated. Other major market players are Tate & Lyle PLC, Chr. Hansen A/S, Koninklijke DSM N.V., Cargill, Ajinomoto Co., Inc., BASF SE, Adani Wilmar ltd., Bio Springer S.A., Lonza Group, Givaudan and Kerry Group.
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List of Tables
Table 1.Food Additives Market, By Product ($Million), 2012-2022
Table 2.Sweeteners Market, By Region ($Million), 2012-2022
Table 3.HIS Market, By Region ($Million), 2012-2022
Table 4.HFCS Market, By Region ($Million), 2012-2022
Table 5.Other Sweeteners Market, By Region ($Million), 2012-2022
Table 6.Flavors & Enhancers Market, By Region ($Million), 2012-2022
Table 7.Natural flavors Market, By Region ($Million), 2012-2022
Table 8.Enzymes Market, By Region ($Million), 2012-2022
Table 9.Fat Replacers Market, By Region ($Million), 2012-2022
Table 10.Starch Market, By Region ($Million), 2012-2022
Table 11.Other Fat Replacers Market, By Region ($Million), 2012-2022
Table 12.Shelf- life stabilizers Market, By Region ($Million), 2012-2022
Table 13.Emulsifiers Market, By Region ($Million), 2012-2022
Table 14.Mono, Di-Glycerides & Derivatives Market, By Region ($Million), 2012-2022
Table 15.Lecithin Market, By Region ($Million), 2012-2022
Table 16.Stearoyl Lactylates Market, By Region ($Million), 2012-2022
Table 17.Sorbitan Esters Market, By Region ($Million), 2012-2022
Table 18.Other Products Market, By Region ($Million), 2012-2022
Table 19.Food Additives Market, By Region ($Million), 2012-2022
Table 20.North America Food Additives Market, By Country, 2012-2022 ($Million)
Table 21.North America Food Additives Market, By Product, 2012-2022 ($Million)
Table 32.Rest of Europe Food Additives Market, By Product, 2012-2022 ($Million)
Table 33.Asia-Pacific Food Additives Market, By Country, 2012-2022 ($Million)
Table 34.Asia-Pacific Food Additives Market, By Product, 2012-2022 ($Million)
Table 40.Rest of Asia-Pacific Food Additives Market, By Product, 2012-2022 ($Million)
Table 41.Rest of the World Food Additives Market, By Country, 2012-2022 ($Million)
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