Businessindustryreports.com adds report on “Global Inflight Catering Market” to understand current global competitive market status. This report categorizes the Inflight Catering Market into key industries, region, type and application. This report covers major geographical regions and concentrates on product sales, value, market size and growth opportunities in these regions.
Global Inflight Catering Market Overview:
According to Market Analysts Global Inflight Catering Market size to maintain the average annual growth rate of 3.58% from 2030 million $ in 2014 to 2256 million $ in 2017. Market analysts believe that Inflight Catering Market size will be further expanded, The market size of the Inflight Catering will reach 2560 million $ by 2022.
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Increased emphasis on quality food services and passenger preferences to pay for premium food are some of the key drivers for the market growth. Also, factors such as rising disposable incomes, increasing airline passengers, advancement of technology in flight food ordering system, rising on-board catering is contributing to the market growth. Additionally, growing customer demand for nutritious food options led by growing awareness over the nutritional value of food, rising health consciousness are some of the additional factors supporting to the market growth.
The global inflight catering market is segmented on the basis of service type, provider type, offering type, airline category, and region. The offering type segment is further segmented into breakfast, main courses, beverages, starter & platters, and desserts. Main courses are expected to remain dominant in the market throughout the forecast period.
The service type is sub-segmented into economic service and premium service. Among these, economic service is expected to account for highest revenue share in the global in-flight catering market.
On the basis of airline category, the market is sub-segmented into low cost carrier, charter/private carriers, and full service carrier. Low-cost carrier is expected to emerge as the largest segment in the airline category. On the basis of provider type, complete solution providers are expected to witness growth in the market during the forecast period.
Regionally, Europe is expected to dominate the global in-flight catering market during the forecast period. Irrespective of class, people in Europe are willing to pay a premium for gourmet and healthy diet.
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Key Players:
1 Air Culinaire Worldwide
2 Compass Group
3 Dnata
4 Do & Co
5 Egypt Air Inflight Services
6 Emirates Flight Catering
7 Gate Gourmet and More..
Key Regions:
1 North America Country (United States, Canada)
2 South America
3 Asia Country (China, Japan, India, Korea)
4 Europe Country (Germany, UK, France, Italy)
5 Other Country (Middle East, Africa, GCC)
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Key Questions Answered in this Report:
1 What will the in-flight catering services market size and growth rate be in 2022?
2 What are the key factors driving the Inflight Catering Market?
3 What are the challenges to market growth?
4 Who are the key vendors in the global in-flight catering services market?
5 What are the key market trends impacting the growth of the global in-flight catering services market?
Table of Content:
1 Inflight Catering Definition
2 Global Inflight Catering Market Major Player Share and Market Overview
3 Major Player Inflight Catering Business Introduction
4 Global Inflight Catering Market Segmentation (Region Level)
5 Global Inflight Catering Market Segmentation (Type Level)
6 Global Inflight Catering Market Segmentation (Industry Level)
7 Inflight Catering Market Forecast 2018-2022
8 Inflight Catering Segmentation Type
9 Inflight Catering Segmentation Industry
10 Inflight Catering Cost Analysis
11 Conclusion
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