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I love it!
Masarap yan kasabay ng kapeng barako hehehe

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That looks amazing and I would love to try it. I love bananas but have never had them fried. So cool how you cook naturally like that. I have nothing like this in San Diego. Good luck for the contest!

thank you sir. you just have to put the sugar first to melt it and put the banana so that the banana will be coated with the melted sugar. a lot of street vendors in the Philippines do this.

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