Foodphotography-Simeulue Lobster

in foodphotography •  7 years ago  (edited)

This is a lobster shrimp coming from Simeulue Island, Aceh. Simeulue is the largest lobster producing region in Aceh, and the results have been exported to Singapore and Malaysia. In addition to seafood, Simeulue is also a natural that is still original. Many tourists who come to Simeulue to surf, the surf here is full of challenges for surfers. Are you a surfer and a seafood enthusiast? Simeulue is the place.

@bedusaini is a man from Simeulue .. if you want to know more about Simeulue, ask this handsome man.

IMG_8274.jpg

IMG_8306.jpg

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

Very nice

thanks @nunna

what about the story Simeulue @bedusaini
I have not been there. Piye mas Bed?

Delicious. Very good presentation. I like it

thanks @blanca56