Traditionally made with rice, coconut, root vegetables, or coconut milk, the Pinoy kakanin is an important part of the Filipino culinary experience. Served at family gatherings and parties, these are well-loved snacks or desserts you can also easily make at home
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I miss that ube pie. I want to eat it again. Nice photo!
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Dentolympics again ate, pero mukhang graduate na kayo by that time🤗
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