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in foodphotography •  7 years ago 

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The best Akamutsu (Rosy Seabass) I have ever had.
Chiba Prefecture of Japan

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The akamutsu was served with turnip.

how much did it cost!

Hi seanytan! Thanks for your comments!

I had it in a prix fixe menu so I don't know the separate price for this dish only.

Yum!

Where did you get it?

some restaurant in nyc.

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