#FoodPhotography- Monday Challenge -Chicken Hot & Sour Soup

in foodphotography •  7 years ago 

Recipe For Chicken Hot & Sour Soup


Ingredients - 

  1.  75 gm chicken -cut into 2-3 pieces
  2. 31/2 cups water,1/2 tbs salt

Other Ingredient - 

  1. 1 tbsp oil, 3/4 tsp crushed garlic
  2. 1/2 tsp red chili paste
  3. 2 tbsp chopped cabbage, 2 tbsp grated carrot
  4. 1 chicken soup cube - crushed 
  5. 1 tsp sugar, 1/4 tsp pepper or to taste
  6. 1/2 tbsp soya sauce, 1 tbsp tomato ketchup
  7. 1 tbsp white vinegar
  8. 4 tbsp cornflour- dissolve in 1/4 cup water

Method-

  1. for stock, microwave covered 31/2 cup water with chicken and salt in a deep micro-proof bowl for 8 minutes. Pick up chicken pieces. Strain the stock through a fine strainer to get a clear stock. Remove bones from the chicken. Keep shredded chicken and stock aside.
  2. In the same bowl put 1 tbsp oil.Add red chili paste and garlic. microwave covered for 1/2 minute. Add stock and all other ingredients except cornflour paste. Microwave covered for 6 minute.
  3. Add cornflour paste and chicken. Microwave covered for 3 minutes or till it boils. Stir once in between.
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