RE: Mushroom Pâté with Wild Garlic and Brie

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Mushroom Pâté with Wild Garlic and Brie

in foodphotography •  7 years ago 

This looks absolutely delicious I must try and source some wild mushrooms to try and make this,.

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Thanks man..this was made from pickled mushrooms..you just have to wash them and cook them in a pan with nothing so they loose a little bit of moist and they are not as slimy anymore ..i was quite surprised how this turned out well since it was a fast dinner with only two pieces of bread in the kitchen :D

but you can do this with any mushrooms you like..just saute them so they loose water and strenght the flavour

Thank you @mushorama I will pop out to get brie and mushrooms tonight. Have followed as well.