- Garlic 250 g
- Flour half cup
- 1 cup of onion cola
- Semi-cups of tomato sauce
- 3 cups of water
- 4 green chillies
- 5 tablespoons of cornflower
- Garlic curry half a teaspoon
- Ginger paste 1 teaspoon
- Chopped pepper powder semi-teaspoon
11 eggs - Sugar 1 teaspoon
- Serve 2 teaspoons
- Testing salts half a teaspoon
- Salt like taste
Source
#Prepare:-
First wash the shrimp and wash the fish. Then mix flour, garlic, ginger, egg, round pepper, cornflower, water, salt together. Oil the oil in the frying pan and roast in oil. Add tomato sauce, sugar, water, salt, sirka, cornflower to the sauce. Wash the onion oil in the pan.
Source
If the onion is fried, then fish with fish. Give this sauce and chopsticks. After some time be reduced to the spacing.