Benefits Of Mango Fruit

in fruit •  7 years ago  (edited)

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Mango fruit is a fruit that is not only beneficial for daily food and cake decorating, but this fruit is also good for the body consumed with many health benefits that you will get. The content of fiber, vitamin C, vitamin A, calcium, iron, protein, fat, carbohydrates, and natural sugar is in the mango.

Benefits of the mango fruit:

  1. Overcoming diabetes
    Glycemic content in the mango fruit is low, so it will not harm diabetics. Low glycemic will not trigger blood sugar levels to be high, so it can be relied upon as a food that can overcome diabetes.
  1. Prevent macular degeneration
    Mango efficacy to prevent macular degeneration is supported by the antioxidant content of zeaxanthin that can reduce body damage due to the degeneration. Surely you will be much healthier by eating this fruit.

  2. Overcoming heart disease
    The next benefit of mango is to prevent and overcome heart disease. The content of fiber, vitamins and potassium is a good compound combination to nourish your heart's organs. A healthy heart will make your body healthy too.

  3. Prevent cancer
    Some compounds in this fruit such as gallic acid and fisetin efficacious to prevent cancer. Benefits of this one mango will protect your organs that have the potential to develop cancer, such as breast and colon.

  4. Make bones healthier
    Benefits of mango for bone is to strengthen it and help its growth. The content of vitamin K in fruit is useful for bone health. So you not only need calcium alone, but also vitamin K.

  5. Smooth digestion
    One of the compounds contained in the mango to digestion is fiber. This fruit will help you have a better digestion and also healthy of course to always avoid the disease of digestion.

  6. Drug anemia
    The most suitable anemic drug is iron. Iron is found in many mangoes. So if you eat this fruit every day, you can treat anemia in a more natural way.

  7. Controlling cholesterol levels
    The content of vitamin C and also high fiber in mango can control cholesterol levels in the body. Bad cholesterol is the main cause of several chronic diseases. To avoid this, consume mangoes more regularly.

  8. Make healthy eyes
    Efficacy of mango for the eyes is healthy. This fruit is rich in vitamin A is very good to nourish the eyes and make your vision more clear and sharp. This fruit is also very suitable for your eye sufferers minus.

  9. Prevent asthma
    Many people still do not know if the fruits of mango can prevent asthma. This is because this fruit has a content of beta carotene that is not less high than vegetables. Beta carotene is a nutritious compound to prevent asthma.

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I love mangos! This year, I've been trying to keep to keto and intermittent fasting eating protocol. I've been able to lose 25 lbs and 20% body fat. With a net carb of 25g in one cup (https://nutritiondata.self.com/facts/fruits-and-fruit-juices/1952/2), I'm sure I can have some mangos from time-to-time; especially after reading this. Thanks!

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