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- Berenjena
- Zanahoria rayada
- Chucrut
- Maiz
- Atún
- Mayonesa
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- Primero salteamos la berenjena en la sartén con un poco de aceite y sal durante 5 minutos.
- Luego añadimos el resto de ingredientes y le damos un par de vueltas para que se templen los ingredientes.
- Ponemos todo en un bol y añadimos la mayonesa.
- Ya tenemos lista nuestra ensalada templana de berenjena ¡Deliciosa!
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Posted from my blog with SteemPress : https://pepiflowers.timeets.com/2019/01/23/receta-ensaladilla-de-berenjenas/
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¡Se ve deliciosa! Gracias por la receta.
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Qué buena pinta :)
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Hi @pepiflowers!
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