Hot and Ready

in garlic •  6 years ago 


I had almost forgotten about this culinary delicacy and just why it is so prized. However, as I took my first taste it all came flooding back. Like a wave the intense little crunch release a torrent of fresh garlic flavor followed by a build up of more garlic with heat. Simply fabulous and worth the long wait. I will be harvesting scapes all week long and will be making notes to compare differences in the cultivars. Today I sampled the Georgia Crystal scapes and as I am sure you have gathered by now it was a big winner in my books.


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I'm getting ready to harvest my scapes. Time to make some garlic scape pesto! Soooo good.