Health Care Garlic?19/01/2019

Garlic is a spicy food ingredient. The use of garlic as cooking spice is coming from the beginning of creation. Not only to increase the taste of cooking, nutritious nutrients of garlic have reached garlic in one of the lists. However, not only as spice, garlic provides many vitamin and mineral deficiency in the human body. Rose khan is a raw raw garlic so stay healthy. Not to eat in the stomach in the morning. You can eat in the afternoon, noon or night. But raw will eat. A common garlic can eat a quote. But if there is high pressure or cholesterol, then Khan 3-4. Do not stop the pressure of cholesterol or pressure in this case. Keep the right diet, exercise and checkup.
Among the vitamins and minerals, garlic contains calcium, phosphorus, iron, thiamine, riboflavin, vitamin C. Besides, there are small amounts of iodine, sulfur and chlorine in garlic. Garlic is a great penicillin spice.
Garlic does not have any diseases in the human body which does not act as antidote. It acts as a good antibiotic, antiseptic, anti-fungal, anti-viral, which keeps us away from various diseases.
The National Institutes of Health website of the United States, 'Medline Plus', says that many people in the world use garlic to prevent colon, rectal, stomach, breast, prostate, urine and lung cancer. According to the Cardiovascular Research Team of the University of Connecticut School of Medicine, the heart is much better in eating raw garlic. Let's know the benefits of raw garlic.

Reduce hypertension. 2. Reduce the risk of heart attack and stroke. 3. The fat dropped. 4. Remove harmful cholesterol from the body. 5. Antioxidant in the garlic causes healthy development of the brain. 6. Garlic resistance to Alzheimer's disease or dementia and dementia. 7. Due to healthy qualities, garlic helps people to live much longer. 9. Removal of women in estrogen (cervical, breast and hormone that plays the role of reproductive organs) 10. Helps reduce bone loss 11. Helps digestion. 12. Garlic works as an antidote for fungal infections. Disease resistance increases, thereby increasing life expectancy.