SEC-S19 / W2 Winners | Culinary terminology and proper use of herbs and spices.
Hello dear friends, this week you participated in our second contest, where we were able to see excellent 17 publications, all the entries were very good and the objectives proposed in this week of the course were met.
What our objective this week was:
- Recognize different culinary terms.
- Enrich our vocabulary in culinary practices.
- Learn the correct use of spices.
- Create our own spice combinations.
It was not easy to choose only 3 people but in consensus with the team the winners were chosen according to the following criteria:
- Content quality.
- Compliance with standards.
- Use of own images.
- Extra contributions to the course.
Awards
1st Place = 5 Steem Power
2nd Place = 5 Steem Power
3rd Place = 5 Steem Power
And our winners of the first week of classes are:
Congratulations to the winners and we thank the other participants. They were very good entries and we really enjoyed reading each and every one of you.
We invite you to continue participating in all our classes by sharing 100% original quality content. Here is the third course that corresponds to Culinary Terminology and proper use of herbs and spices. We look forward to seeing you.
| Thumbnail | Author | Publication |
|---|---|---|
 | @nahela | SEC-S19 / W3 :Types of vegetable cuts most commonly used in the kitchen. |
Until next time!
Gastronomy Team
Thank you, friend!
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Aww, what a pleasant surprise to me and my fellow winners 😄. This post really made my day. Thank you teachers.....
More and more respect for you 💘.
Thank you!
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Congratulations to the winners!🥳🥳
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Felicidades a los ganadores de nuestro segundo reto, estamos felices de ver usuarios ser consecuentes con las tareas, investigando, creando, poniendo su mejor empeño.
17 entradas tuvimos esta semana, un número que esperamos crezca en el proceso.
Felicidades @adriancabrera @mini80 @aviral123 los invito a seguir participando y aprendiendo.
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Muchas gracias por las palabras amiga, eso motiva a seguir cumpliendo y motivando a buscar aprender y crecer.
Agradecida por el apoyo. Felicidades a todos y al equipo organizador.
Éxitos!!!
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Thankyou so much dear @nahela for inviting me in your new challenge.
I would also be happy to participate in this competition. There are many things to learn and know here.❤️❤️
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Thank you very much for the mention, congratulations to the colleagues who were also winners and to all those who dared to participate in the capacity of obtaining good knowledge and using new strategies in cooking and everything related to it; Cheers, every day we learn something new and this is a good opportunity.
Success to all.
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