SEC-S19 / W6 | The World of Pantrismo

in gastronomy-s19w6 •  3 months ago 

The 2024 Olympics have come and gone, and I didn't hear it trend as usual; no news popped up on my device to notify me. Is it because it is not my most searched item on Google, I have not been too busy, or was this year never the Olympics year?

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I am in Paris; don't you believe me? Yes, I am in Paris as a pantrist. It sounds like a rhyme scheme, right? It does, but I was very careful to bring to the remainder most of my country's people who ordered food that the Olympics are here and to others out there that it will take another 5 years for the next Olympics to come up, a farewell through my dish. We might meet some other time because cooking takes us around the globe, and we make you feel like you are in Paris even if you aren't, with their delicacies. Gastronomical cooking makes us travellers.
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Not everybody ordered a dessert; some did one mixed with vegetables and fruit, and I had to attach the symbols to it. I mean, the Olympic symbol; it wasn't that necessary, but I made it our eatery's symbol for the Olympic period. In order to make it colourful, I decided to use fruits, some of which didn't go directly into the food but found their way into the trap, so the customers could decide when to consume it.

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The fruits I had easy access to were oranges, tomatoes, cucumbers, and watermelon. I would have purchased even more, but I was short of funds. I intended to purchase carrots, but carrot packs were too small in comparison to the prizes, and unfortunately, bargaining with the traders here is meaningless because everyone knows how inflated everything is.

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All this fruit was refrigerated yesterday so that they wouldn't sour or soften, especially the tomatoes and the watermelon.

IMG_20240817_200809_295.jpgRefrigerated





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How it started

I picked the already sliced orange and peeled it with my hands to ensure I saw its orange skin manifest, then I put my finger in the centre from the top to split it into two halves. I then separated them into parts.

Formation of the Olympic symbol.

I decided to use a single colour to make this symbol since I couldn't find fruits that have all the complete 5 colours contained in the Olympic symbols.

Placing the watermelon by the side.

I divided the watermelon into two; no much work was done on this part, actually, just an unsymmetrical division and then placing them by the sides.

The cucumber was just in the tray; it is left for the consumer to utilise it.

While I prepared all this, my white rice was already on standby on the plate, and the orange was arranged in such a way that would prevent the grains from detaching.

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My dessert is ready; the rice was just addictive to make the decoration more colourful.

I would love to view @basil20, @bossj23 @saintkelvin17 and @whizzbro4eva pantries soon

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Upvoted! Thank you for supporting witness @jswit.

Hello my friend,
You have created a beautiful combination of fruits and vegetables. Especially the logo you created with Tomato is really commendable. But when it comes to decoration, it is very simple which many people can follow and create.

Wishing you all the best in the competition.

  ·  3 months ago (edited)

Anyways I tried to be creative above this but hectic days and busy schedule never allowed me come up with something, aside this different hinderances were posed, lack of access some fruits and right tools to carve somethings out.

I appreciate your comment, my work is too simple and I how to improve next time, I know women will definitely overtake me on this pantrist, I came across different entries and mine is no where near 🥺🥺

Thanks for your wishing I hope to win this

On the Steemit platform, we all showcase our own creativity. It is an open space for all of us. I respect you for showing your creativity by participating despite all your commitments and obstacles. I hope you will improve more.

Thank you so much ma for stopping by

@nsijoro,

Seems the lord had to bless you with so many innovative ideas. This is beautiful, cost efficient and above all contain very high nutritional value.

The steps are simple and easy to follow and I can feel my mouth water already. Kudos to you and good luck on your entry.

When I was a child, I remembered how I cherished Olympic games that I spent most of the evening watching it with my father. Now, you brought it into the world of foods. This act has made members of the food community including Garri surprised🤣. The uniqueness in making sure that the fruits synchronize with the cereal is just amazing. Good work @nsijoro and good luck on your entry.

🤣🤣🤣My ribssss, garri community is surprised, people of the Garri community are never surprised because the rise and fall have given them so much toughness

Hahaha, I wish you could see my reaction when I read the second paragraph of your post. I was like, Paris, has someone relocated to Paris without my knowledge? Only to find out is all about pastry. Honestly, I haven't tasted something like this before, but with these beautiful displays, trust me, I would love to be creative in this aspect. GOOD LUCK TO YOU BROTHERLY.

Upvoted. Thank You for sending some of your rewards to @null. It will make Steem stronger.

Checking on creativity,it really looks simple and nice.

Every food deserves our creativity time, decoration make our Meals apertizing and attractive.

I wish you success in the contest.

Thank you so much ma💃💃

Greetings @nsijoro
With respect to the Olympics you have really recreated their logo with your food, it is nice to say that you're creative. I really enjoyed this year's Paris Olympics and I had fun while watching most of it.

someone in the comment section suggested you used a life saver( garri) instead, well as a patriotic consumer it would be worth it😅

Hello dear friend @nsijoro. I must say that you're multi talented in so many things including creativity. Imagine the delicacies you cooked up here. I would have really loved to taste some if I were close by. You will really do well as a Chef, keep it up.

Awwwwwnnn, Thank you for the commendation, I am sure you are a great cook too, distance has always been a barrier I would have love to have a taste of your delicacies too and also bring mine there. Thanks dear


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