Red gold saffron will be produced in the soil of Bangladesh!

Known as the most expensive in the world
The spice saffron is produced in temperate regions
Saffron in subtropical areas like Bangladesh
Cultivation was never introduced in Bangladesh this time
It is great to cultivate saffron in the soil spice market
Dhaka Sher-e-Bangla has created a possibility
Professor Ahmed Jamal of the Agricultural University
Uddin is this teacher of horticulture department
Researchers control light humidity and temperature
It has been able to bloom saffron flowers in the room
Since then he has successfully collected red color
The cervix supplies more than 90 percent saffron
The rest of Iran's supply comes lifeless
Morocco cultivates saffron from Kashmir
The beginning of physical labor reliance cultivation in pain
Everything from stage to next step
Flower petals are done by hand towards the end
Leave the red cervix out
It's a habit to bring.
Food therefore its production cost is higher in the world market
The price of saffron per gram is like a dollar
As the price of saffron fell to three per kg
Saffron is worth more than one lakh rupees all over the world
Famous food concoction for use in cooking
They also have a different value from the Mughals
Starting in the current star hotels
Saffron is widely used in medicine

It is also a pair in the case of beauty as an element
No saffron is known as Saiful in English
Saffron cultivation in Bangladesh at the marginal stage
At least it can be expensive
Air conditioning for controlled weather
System humidity control and 24 hours
The need for care is mainly due to Professor Jamal Uddin
Its project started in 2020 from Japan
By importing the mother plan sentence of saffron
One kg of saffron in the greenhouse method
Production will require 1.5 lakh flowers.
On the other hand, eight to ten in each summer
Glee is found to be a flower 30
Found to be mg saffron and 150 flowers
Almost a saffron can be used commercially
Square greenhouse systems belong to this sector
Exports can open the door to trade
Although Begum is a customer of saffron in the country's market
And a few saffron are imported every year
But with the reduction of prices and with humanity
It is hoped that the value of the domestic market and Japan will increase
Can be done in Vietnam and Thailand and Green
The house process is 100% successful in saffron production
Didn't our scientists nurture us
We have to do it in the export sector of Bangladesh
Huge amount if saffron is added in future
It is possible to earn foreign currency
Visitors today from start to finish
I have tried to cultivate saffron in Bangladesh
Any information is wrong somewhere to present the information.
Or comment if you have any suggestions
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Until then with no new subject
Stay well until you stay healthy.