When hunger strikes you at over midnight...

in gudeg •  6 years ago 

Wonokriyo Market - Gombong City, Central Java, Indonesia [3:00 am] its supper or breakfast? gkgkgk 😜....whatever..Let's eat Gudeg !!!IMG_20180709_051642.jpg
Gudeg is a traditional Javanese cuisine from Yogyakarta and Central Java, Indonesia. Gudeg is made from young unripe jack fruit (Javanese: gori, Indonesian: nangka muda) stewed for several hours with palm sugar, and coconut milk.Additional spices include garlic, shallot, candlenut, coriander seed, galangal, bay leaves, and teak leaves, the latter giving a reddish-brown color to the dish.It is often described as "green jack fruit sweet stew".

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  ·  6 years ago 

Sebelah mana ini di pasar Wonokriyonya?

Sebelah barat barat deket2 mandiri syariah

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Madyang ora madyang sing penting ...madyang

  ·  6 years ago 

Kencot ra kencot kudu mbadog

Hidup madyang !!!

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Iyessss...

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  ·  6 years ago 

Sisih ngendi kiye ana gudeg?

Sebelah barat barat mas deket2 mandiri syariah

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  ·  6 years ago 

Ooo... yak, aku nek mbengi seringe mampir nang timur, pantes ra tau weruh :D

Bisa dijajal kapan2 mas...buka sktr jam 3 an ngasi jam 5 an kayane

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Aku biasane nek ngonoh biasane ya jam 3an...jam2 rawan kencot kue hahaha :D

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  ·  6 years ago 

Pantes... jam kalong

Nylekamin pa ora gudeg e ?

Joss gandos... Kencot lah :-)

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