Six natural benefits of eating guava

in health •  6 years ago 

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Payara has a lot of popularity as a delicious native fruit. Especially if there are no trees in the trees. Guacara is a fruit of choice for everyone. Although it is preferred, do not eat guava every day in the guava season. But you know, only one guava every day can easily remove your various physical problems. Know today, the extraordinary benefits of eating only one guava per day.

  1. Prevent hair fall
    Paira Vitamin C is especially effective in preventing hair fall. Also, only 1 guacar each day helps to grow hair.
  2. Removes many skin problems
    About 81% of paaarara water Playing Suratanga guava protects the body from dehydration, the skin is healthy. Papar Vitamin C also works on the protection of skin collagen tissue. Apart from this, paalaar vitamin A, B, C, potassium and antioxidant help prevent age-related strains.
  3. Protects the brain
    Guava works to protect our brain. Paira Vitamin B3 and B6 help relieve our brain nerve. This increases the brain's performance.
  4. Nerves and muscles relax
    Guava is rich in magnesium, which helps to relax our muscles after a lot of hard work. It also relaxes the nerve, we feel comfortable with it.
  5. Keeps high blood pressure in control
    Paparine potassium keeps high blood pressure problems under control. So patients with high blood pressure have at least 1 guava per day.
  6. improves eyesight
    Both guava and carrot have similar retinol or vitamin A. If you do not like to eat carrots, then take 1 guava and improve eyesight.............
    ..........Rk..............
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