What a great post Kate! The first time I ate Steevia from the natural plant itself was at a 100% sustainable ranch in Costa Rica. I was taken by how sweet the natural sweetness was. I love the way you incorporate it into different recipes, especially with salt. What a great idea! I will most certainly try this. Thanks for the tip!
RE: Learning to Love Stevia, and how to flavor and cook with it!
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Learning to Love Stevia, and how to flavor and cook with it!
❤️ Thank you for your kindness! I’m so glad. That is so awesome about Costa Rica!!
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