Who does not love to eat eggs? One does not like to eat eggs in one word. Eggs made from different tastes can be made. Of course, the egg omelet has eaten. Make a little more delicious today than the omeletta. Let's take a look at the egg's omelette-roll recipe
Materials:
Eggs - 3 (light shake)
1 spoon onion chopped
1 tablespoon chopped capsicum
1 teaspoon onion leaves
1 tablespoon milk
1 tablespoon tomato chopped
2 tablespoons cheese (as you like)
Salt and round peppercorns are delicious
Little oil
Methodology:
Take a bowl in a bowl. Then milk, salt and pepper pepper again burst again. Mix well with other ingredients.
Now heat the low-medium flame with a frying stove. Give it oil. The oil should be well around the pan.
Now pour one egg egg mixture into the pane. Spread the egg mixture around it so that it is uniformly boiled.
After some time the egg on the egg drying, then roll it to come. But do not roll in full-time. Hold a little more than half of the pans on one side of the pan. Give the egg more concentrated missions in the empty space of the pan. Let's take it to the rest of the previous roll.
If it is as dry as before, roll a little more. Add the rest of the egg with the mixer. Let's roll it all out. Cut down the bar and cut it in small size. Fun Egg Roll.
Never tried to make them like this..will try for sure
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