The Diary Game 21/04/2021 The menu for our dinner today was Palau with vegetables

Hello my dear friends, how are you? I am fine by the grace of God Almighty and I hope you will be fine too. I fasted early this morning and prayed and fell asleep. And I went on duty. I'm on duty at the navy table. Today our menu was the vegetable palao which we started preparing.

First we prepare the spices, peel the ginger and peel the garlic, wash the green chillies well, we all work hard and we wash the tomatoes and cut the onion with a knife. Also cut Vegetables are made Cabbage Potatoes and Carrots We all boys prepare it

Then the cook starts cooking. First he puts ghee in the pot. When the ghee is hot, he puts onion in it. When the onion is brown, he puts the rest of the ingredients in it. Ginger, tomato, garlic, etc. Is kept

When onion, ginger, garlic, green chillies, tomatoes, etc. are well fried in ghee, red chillies are added to it and salt is added as required, then vegetables are also added and vegetables are added and fried well. Then water is added according to the rice. When the water starts to boil, rice is added to it.

After some time, when the water is dry, the rice is put on the tail over a low heat. The advantage of this is that the rice is well forgotten. It is kept on the tail for twenty minutes.

Then we packed it in the shoppers and from today we have got the boxes in which this pilaf has been packed. These boxes look very cute and it is also easy to distribute.

We started distributing food. This food is given to the poor and deserving people. We fully implement Karuna SOPs. Then we distribute food. People line up and take this food. We treat people gently.

After distributing food, my duty time was over and I came home. I came home, took a motorbike and went to my cousin's farmhouse. He had grown a melon crop. I had to bring melons from there.

When I got there, my cousin was there. I started picking melons myself. I had to bring a lot of melons. I had to give them to my friends at the table and also brought them home.

I put the melons in a basket and tied his mouth and took it and put it on the motorbike and walked home. He kept some melons in his house and sent the rest of the table. The boys who work with me there also ate melons.

I asked my cousin about melon and he told me that we plant this melon in November. It has to be protected from cold. To protect it from cold, special arrangements are made on these plants so that it is protected from icy winds. Melons that can be preserved looked very cute. These are hybrid melons. They look more numerous on a vine than other melons.

One of the advantages of melon is that it sells expensively in the markets and it is also very sweet. No melon is dull. All melons are sweet. My cousin has planted 12 acres of melon. They plant melon every year and it is good. They make a lot of money. They have a double benefit. They also plant onions in the melon rows.

A melon vine takes about 30 melons. The work of plucking melons is done by laborers who pluck melons on a daily basis. Melons are also given as a reward so that the workers can be happy and their children can also eat melons.

It was time to break my fast. I came home and broke my fast. I offered Maghrib prayers and then my friends called me. I grabbed two melons and went to my friends. Also feed

The benefits of eating melon are also many. Eating melon cleanses the stomach and increases appetite. Eating melon can control all kidney diseases. Melon satisfies dehydration and cleanses the kidneys. Eating more watermelon is good for my health

There was a lot of gossip going on about each other's lives asking what was going on these days. I had a good time with my friends. Then I asked my friends for permission and went home. My dear friends, I have a daily duty. I keep a diary about my duty. I hope you will like it