If you’ve never experienced good naan bread, your life has been much less delicious than it could be.
Naan is a leavened, oven-baked flatbread. You normally serve Naan with all meals.
This bread is the perfect combination of chewy and crispy, buttery, and garlicky. It’s exactly what every Indian dish needs to complement the otherwise bright and intense flavors.
There are many different types of naan breads depending on what you’re in the mood for.
Butter and garlic naan bread are the classics.
Paneer naan is a delicious Indian cheese type.
Chili naan is great for those spice fiends.
And of course, there’s always the classic, no-fuss, plain naan.
However you eat it, naan acts as almost a spoon to soup up sauce or dipped into chutneys. An Indian meal isn’t complete without naan at its side.