RE: Ingredients saver bread varieties / たくさん材料のいらないパンあれこれ

You are viewing a single comment's thread from:

Ingredients saver bread varieties / たくさん材料のいらないパンあれこれ

in hive-120505 •  4 years ago  (edited)

Can sourdough be exchanged with yeast for all grains?

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

Not sure. What I have is whole wheat and rye sour dough. Rye works quite differently.

Posted using Partiko iOS