Honestly, I'm a type of person who don't have strong fondness for sweet foods. I like to indulge my taste buds with savory or sour intakes. Even so, sometimes but not often, I like to gratify myself with sugary foods like this local chocolate. I'm amazed that this is still surviving despite the influx of imported chocolates. You can even find this in Amazon. I take one piece daily to brighten up my day. My husband bought this for me.
sarap nyan
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hehehe basta chocolate sis 😋
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Your post is very beautiful
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What is the chocolate price there?
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