This one plant lives vines among the bushes. Telang flower has many benefits, besides being able to make drinks, this purple little flower is also delicious.
Familiar with this charming little one? Growing vines, found in gardens or wild creepers. In Indonesia, this flower is popularly known as the telang flower. Many other names, the Latin term clitorea ternatia. And in English, butterfly pea.
The eagle flower is pleasing to the eye. And behind this flower is also rich in benefits. This is why for a long time in many countries it has been processed to absorb its properties. Telang flower tea is processed in Cianjur, West Java.
Starting from wanting to take advantage of the potential that thrives around it, the people there cultivate and make telang flower tea as a business.
Keeping the goodness, the manufacture is used naturally, including the selection of ingredients to enrich the taste. Just sweet cane sugar and fresh lemon juice.
Blossoms are rich in antioxidants. The benefits include believed to be good for health, increase immunity, to anti-inflammatory.
The aroma and taste are also known to have a calming and refreshing effect. Apart from being a tea for brewing, as well as ready-to-eat drinks, Telang flower is also present in a variety of other culinary creations. Various sponges include.
Best regards always.
By @midiagam
The picture of that tea looks amazing. Is that just made by steeping fresh flowers in water? Or can these flowers also be "processed" so that they can be bought and used outside of the season? (and exported to other countries.) Would like to try that someday.
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It's a butterfly. Besides being able to be mixed into tea, it can also be processed into a natural and refreshing perfume without chemicals.
There is a problem with the translation, sorry, the words that appear are not as expected.
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