Hello steem friends
Am so excited to be here, because I can't wait to share with you all about my delicacies for this week. It's Saturday and on this theme the title it's weekend specials And itsa good day to give you a summary about what I cooked and ate for the week. Seat back and enjoy.
Lately I developed an affinity towards cooking. I noticed it early this year, so I just decided to flow along with it.
I am passionate and intentional about what I eat on a daily basis and this week has been great for me because I made sure I ate well. Eating well makes me excited and I think you should try that too. Here are the top delicacies I made for this week.
Noodles and boiled egg
Monday was a beautiful day for me as I prepared one of my favorites food which is noodles and boiled egg. The food tasted so yummy as you can see from the above picture I took of the meal before I started eating.
Noodles is one of the fastest meal you can prepare especially when you are so hungry, some person's feel noodles are for kids but I disagree because I love noodles.
Ingredients for my noodles and boiled egg
- Noodles
- Fresh pepper
- Onion
- Egg
- Water
On Tuesday it rained and the weather was a bit cold so I thought of what to prepare and I finally came up with this special delicacy.
Goat meat pepper soup and rice
Goat meat pepper soup is one delicacy that is not really expensive except for the goat meat. I don't eat pepper soup all the time because of the soft nature of my tummy. Once it's too much, it makes me have running stomach. I encourage you to try this out, you would love it.
Garnished okro soup
My delicacy for Wednesday was garnished okro soup. Very yummy right? Aah you needed to see this soup.
Okro soup is one of my favorites soups. Even though am not a fan of swallow I still have favorite. Okro soup is a very simple soup to make and very affordable. Okro soup goes well with fufu or eba or pounded yam. I guess you are salivating now.. hahaha!
But believe it was fantastic eating this okro soup. Don't worry soon I would teach you how I prepare my okro soup.
noodles and boiled egg
On Thursday was a special day for me as I relaxed at home to enjoy my noodles and egg. Don't forget I love noodles, so I don't and can not get tired of eating it. I can eat it for the whole week and am fine. I would like to know what you eat and don't get tired of eating it.
Afang soup and Eba
On Friday I decided to eat a very special delicacy called Afang soup. Mostly eating by the calabar people of Nigeria. But rightly now it is very popular and eating by any one who likes it.
I decided to give it a try because I don't eat this often. Afang soup is so delicious, I love the plenty goodies inside it. You can try it out I assure you, you would love it.
Fried plantain
Plantain is now so expensive around here, and it's really scary. I remember last year plantain was every where and very affordable.
My delicacy for today Saturday was fried plantain. I love plantain especially unripe plantain. I love my plantain in my noodles or in beans or just eating as snack. I hope you like plantain too ?
I hope you enjoyed my delicacies for this week? I will bring you more next week. Thank you for reading..
Curated by @ashkhan
SteemCor07 - Lifestyle Curation Team
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