Greetings to you my lovely friends, I am sure that you're doing great. Today I'm here to show and also give you a details on how I cooked my jollef rice which I believe will be of help to you.
Ingredient
Tin tomato
Red Oil
Onions
Grading pepper
Maggi
Salt
Curry powder
Onga
Mivia
Rice
Methods Used in Preparing The Ingredients Above:
I put the rice inside the pot and add water to it.
After boiling for 5minutes I bring it down and wash it.
Then i put the pot back i added the red oil for some second i added my onion and tomato as well than for some minutes after it have dry i added water with the species covered it for some minutes then now wash my rice and pound it inside the pot..
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