Hi friends,
I am Jyoti from India,
I love cooking and I cook a variety of foods daily. Here I am going to share with you today's food diary, hope you like them.
Morning.
In the morning I wanted to take my son to school and also make him get ready so I have less time to prepare breakfast, so I decide to make lemon richer which is very easy to prepare, input rise on pressure cooker to cook, meanwhile, I make my son ready for the school. After cooking the rice I fried it with lemon, online, chilies, and oil.
Afternoon.
For lunch, I put some eggs to boil and left for 15 minutes to cook, took a Kadai to fry onions, tomatoes, after that grind them with coconut, put them in a Kadai, and added ginger garlic paste, and added boiled egg to make EGG MASALA. Also made chapatis for lunch.
Evening.
I have tested some bread slices in the evening and added cheese slices with the bread served to my kids for the evening snacks. later I have prepared Idlis with Idlibatter ingredients of Rice and black gram and chutney with coconut and chickpeas.
Overall I enjoyed today's food with my family, 50% of this post is going to @sf-sharity.
Thank you for reading my post, please don't forget to upvote if you like this. Through this post, I would like to thank all my well-wishers, supporters, and upvoters.
#club5050 😊
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Thank you very much :)
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That rice you prepared looks very delicious.
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Thank you for the compliments
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looks so mouth-watering😍
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Thank you dear :)
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Hello : @jyoti-thelight
Thank you very much for sharing your delicious recipe on SteemFoods Community. We voted for this post with steemcurator02. Keep creating content in the SteemFoods Community and you can produce content every day for our The Food Diary Game Event...
Keep active.
#club5050 😊
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Thank you for the valuable compliments, I try my best, cheers!
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