The Food Diary Game | Season :8 |04.04. 2022 || #Club75||10%@sf-charity

in hive-148497 •  3 years ago 

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Morning.

In the morning after having morning tea, I took wheat flour and made a dough with it, and prepared chapatis, a sambar with lentil grams, and vegetables for the breakfast.

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Today’s breakfast

Afternoon.

In the afternoon it took out beetroots from the refrigerator and cut off its leaves and chopped the leave into small pieces and made a curry with them, and made rice with electric cooker a dal fry as a side dish for the lunch.

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Today’s Lunch

Evening.

In the evening I took mangoes and slice them to eat at 5 pm, prepared a Cool Falooda with milk, almond gum, vermicelli, and sugar caramel also added ice cubes, the Falooda was so tasty and also good for the health and suitable to drink in the hot climate, Later I have prepared chapatis and tomato chutney for the dinner.

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Mangoe

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Mangoes slices

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Cool falooda

Discord : @jyoti-thelight#6650 Telegram :- https://telegram.org/dl
💚THANK YOU 💚

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You always have a yummy meal aister

All looks very delicious! Happy day for you.

Thank you for the great compliments