@sf-charity50pc

Hello all foodians 🥘

Hope you all are doing well and enjoying your life I'm also good back again with another food diary, all over the world winters are ok n it's peak in my city its also a cold weather and in winter I just felt to lying on the bed in comfy coozy blanket 😁 but we have to do so many house duty as well so let's start the diary...

Start with the morning

We woke up 11:00am and I saw there were very cold windy weather outside and I love the windy weather and I just boild 3 edd first to felf warm because boild egg is very useful for winter.
Then I made breakfast and made half fry egg with toast.

We enjoyed our break fast and then husband got ready to go for his work and I just Cleaned all the kitchen and washed the. Dishes then I just scroll some YouTube videos and then slept for some hours..

Afternoon / Evening

I woken up afty 2 hours because of winter there are day is shorter then nights and afternoon and evening seems like same here. I just made coffee for my self.

Husband came home and he was hungry so I have left over cooked chicken so I just charaded them and add mayonnaise and mix them and spread in the bread .and made chicken sendwich.its was super yummy 🤤.

Dinner

For dinner I started made bottle guard and I already shared the Racipe I just shared quick review here for you all.Took the veggies and cut them.

Then start making just took a pot and ad oil and ginger garlic paste and add all basic spices.

Then add cuted bottle guard and mix them and add tomatoes

Add tomatoes.

It will be ready in just 20 minutes .
And that's all my food activity of whole day hope you like it and thank you for reading my post.
Kind regards: @kunwal
Special mention to @steemitfoods @alikoc07 and @suboohi

Take care all 🦋