Breakfast: Boiled plantain/potatoe with egg sauce
as you can see in the picture below, I prepare boiled plantain/potatoes for breakfast in the morning.
the ingredients and procedures are:
Potatoes and plantain
- plantain
- potatoes
- salt
- water
procedure
- peel potatoes and plantain and cut to desired shapes
- put water on heat and allow it to boil, then put the already cut plantain and potatoes and cover it till it softens
for the sauce
- onions
- eggs
- salt
- fresh tomatoes
- fresh pepper
- seasoning cube
- vegetable oil
procedures
break eggs, slice onions and tomatoes, pound pepper
I put a pan in heat and pour in vegetable oil and then a little salt, then pour in the already cut onions and stir
after frying the onions till it's fragile, I added the tomatoes and then followed it up with fresh pepper and seasoning cube.
After stirring the mixture I added the eggs to it.
after allowing it for some time the sauce was finally ready. then served it to my family for breakfast.
LUNCH: Banana and fried groundnuts
I was hungry in the afternoon and so I thought of what to eat. I didn't want to buy food from the nearby restaurant. later I decided to buy some banana from a local seller. I also purchased groundnuts from her.
Bananas are more delicious when eaten with fried groundnut. They seem to compliment each other. That is what I decided to eat for lunch.
Dinner: Jellof rice and beans
For dinner I decided to prepare rice an beans with vegetables for the family.
After returning from the office, I decided to buy some food stuffs to prepare dinner with.
I bought things needed to jollof rice and beans for my family to at for dinner.
the following are the ingredients I preparing the meal:
- fresh tomatoes
- tomato paste
- Onions
- salt
- vegetable (pumpkin leave)
- seasoning cubes
- crayfish
- vegetable oil
i start off the meal by boiling the rice and beans.
then i made the sauce for them. later I mixed the rice and beans in the sauce and stirred them together a covered the pot for the water in it to dry.
All these are the meals I had for 29/11/2021 and i'm grateful to God for always poviding for my family.
50% of this post payout goes to @sf-charity
Cc:
@steemitfoods
@alicok07
@steemitblog
Best regards from me
@ngoenyi, African representative for steemfoods community.
This is my introductorypost here
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Todo se ve genial, muy sabroso, gracias a Dios por tus provisiones, Γ©xitos.
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Thank you so much
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Yummy indeed! Nice one ma.
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Thank you so much
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This one pass cooking Mom, this called temptation and I spending my Christmas at your domot. Thanks for sharing Mom.
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Haha, you are welcome to come but since I don't celebrate Christmas, hope you will not be disappointed
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I wouldn't be disappointed mom but at least I can manage giveaway in exchange of the Christmas celebration.
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Ma'am, Although I have never eaten this food. But it looks like a lot of great recipes.ππβ£οΈ
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Thank you dear
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ππππ
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This looks delicious sister, I got excited around here when I saw this. Everything looks very healthy and rich.
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Thank you so much dear Sis
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I enjoyed all the meals ma'am . The best part for me was the rice and beans. I didn't want it to end.
You're always a great cook and I wish to continue eating food prepared by you because I gives joy π
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